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This may be off-putting for some as you do get a few of these floating around as you try to drink it, which makes dandelion coffee resemble more of a soup than a hot drink! However, it didn’t impact the taste.

Yes, there are a number of health benefits associated with dandelion coffee, including a boost to the immune system, improved digestion, and reduced inflammation. What Are The Risks of Dandelion Coffee?Well, the first thing you’ll notice when brewing your cup of dandelion coffee is that, unlike regular instant coffee, the dandelion granules don’t dissolve. They actually float in your cup as shown below: On the face of it, dandelion coffee does look relatively similar to regular instant coffee. However, take a closer look and you’ll discover that the individual granules are larger, more coarse, and darker in color than regular instant coffee .

Dandelion coffee has a similar earthy taste to regular ground coffee but is also more floral and sweeter. It is closer to a light roast than a dark roast in flavor. Does Dandelion Coffee Contain Caffeine? As far as nutrition goes, dandelion coffee is prebiotic and is often used to detoxify the body. How Does Dandelion Coffee Taste? Let’s be honest, coffee lovers will need a pretty good reason to make the switch from their beloved arabica to some so-called coffee substitute. Dandelion coffee is one of many coffee alternatives but is perhaps slightly lesser known than the likes of Mushroom Coffee or Chai Tea . However, that is not to say it doesn’t have its merits and actually tastes like the real thing! Whilst Dandelion coffee is referred to as a substitute for a regular cup of Joe , it is actually a herbal tea. This is because it is made from the root of the dandelion plant ( Wikipedia 2022 ).There isn’t necessarily anything wrong with dandelion coffee in its own right, and it definitely has a number of health benefits that are worth taking note of. Sucrose is only one of several types of sugar naturally found in foods including fruits, vegetables, grains and dairy products. Other natural sugars include: If you absolutely must use a sweetener, consider a sugar substitute like stevia or try using a mixture of sugar and stevia.

Unlike some more complex coffee alternatives, dandelion coffee simply contains dried, roasted, and ground dandelion root!Similar to artificial sweeteners, sugar alcohols are created synthetically (typically from sugars themselves). Sugar alcohols are used in many processed foods. They’re not as sweet as artificial sweeteners, and they add texture and taste to foods like chewing gum and hard candies. They can cause gastrointestinal irritation like bloating, gas or diarrhea in some people. There are actually a number of health benefits associated with drinking dandelion coffee, listed below as per Healthline’s Rachel Links’ 2022 article “ 13 Emerging Health Benefits of Dandelion ”.