Monkey Shoulder Blended Malt Scotch Whisky, 70cl

Product Information

Monkey Shoulder is a delightful whiskey produced by the world-famous William Grant and Sons. Premium Monkey Shoulder Whiskey is distilled from three Speyside Distilleries in Scotland. First Introduced in 2005, this young whiskey is rapidly growing in popularity and achieving numerous gold, silver, and bronze awards along the way. Monkey Shoulder whiskey is silky smooth, supple, and creamy. It offers lovely tastes of winter spice and vanilla. Additional flavors of berry fruit, toasted barley, and butterscotch balance this premium blend perfectly. The finish is smooth and memorable.

Monkey Shoulder - Dubai Duty Free Monkey Shoulder - Dubai Duty Free

The three main single malt whiskies in Monkey Shoulder are Glenfiddich, Balvenie and Kininvie - all from Speyside, the spiritual home of whisky. This gives Monkey Shoulder its distinctive fruity and rich flavour profile. WILLIAM GRANT & SONS LIMITED. Registered in Scotland.Company number: SC131772.Registered office: William Grant & Sons LTD, Scotland, ML4 3AN. VAT Number: 554690029 Old Parr Blended Scotch Whiskey is owned, distilled, and distributed by Diageo, United Kingdom. Old Parr Blended Scotch is matured for 15 years and is rich and full-bodied. It is slightly warm as it goes down with a hint of pepper. It delivers lovely tastes of malt, creamy toffee, and dried fruit. The finish is smooth, long, and lingering. Old Parr Blended Scotch Whiskey is pleasant, enjoyable, and offers an Abv of 43%. Dimple Pinch 15-Year-Old Whiskey On the nose, the aroma of marmalade, cocoa and malt with plenty of vanilla and some spice (nutmeg, cloves and cinnamon) with a hint of aniseed wafts through the class. The Balvenie PortWood 21 Year Old Single Malt Scotch Whisky is a marriage of rare Balvenie aged 21 years in traditional oak casks and then finished in port casks or “pipes”. The taste is refined and with remarkable character, it is creamy and silky on the palate, with fruit, honey, and spice notes.Buy this award winning scotch for a treat for your senses! Our Top Monkey Shoulder Price in Malaysia MONKEY SHOULDER COLLECTIONS Malted Barley: The all-natural barley is initially steeped in pristine spring water sourced from a spring in the nearby hills. The grain is then carefully spread across a traditional malting floor (there are only a handful of traditional malting floors left in Scotland). The malt men then turn the barley by hand using shovels and wooden paddles until the malted barley is ready for the kilning process. The kilning process dries the malted barley out using a specific amount of peat and anthracite. This process adds depth and further complexity to these quality whiskeys. Balvenie was the second distillery opened by William Grant in 1892. The distillery instantly started producing premium whiskey with the main focus being quality and consistency. In 2006, the Balvenie Distillery received gold awards for its Founders Reserve 10-Year-Old, Balvenie Portwood 1991, Balvenie New Wood 17-Year-Old, Doublewood 12 Year Old, Portwood 21 Year Old, and Balvenie 30. This was a record haul of gold medals at the International Spirits Challenge. The finish of this scotch whisky Monkey Shoulder is medium length with a spicy oak and a hint of peppermint on the tail. Monkey Shoulder is a premium whiskey with a delicate and complex flavor profile. It is silky smooth, supple, and creamy, and with high levels of sweet malt goodness. It offers tastes of aniseed, spice, nutmeg, cinnamon, cloves, and vanilla. These notes are balanced by flavors of butterscotch, toasted barley, and berry fruit. The finish is smooth and memorable. The Color

Monkey Shoulder : The Whisky Exchange Monkey Shoulder : The Whisky Exchange

Launched in 2005 and created for maximum approachability, Monkey Shoulder is a blended Scotch that’s a fan favorite. And in case you were wondering, no, it’s not meant for monkeys’ consumption (though we’d assume they’d like it as much as we do).This strain injury is a thing of the past as working conditions have changed, there are still distilleries malting barley by maltman manually. In today’s times, the name Monkey Shoulder lives on as an affectionate tribute, to honour the hard graft of all the maltmen past and present. Cheers! A best selling whisky , the Monkey Shoulder Whisky is actually a mix of three different single malts – Glenfiddich, Balvenie and Kinninvie. The three malt components that form Monkey Shoulder blended malt scotch whisky ’s smooth, malty and fruit character is a closely guarded secret, featuring an undisclosed combination of different Speyside single malts. Add ice and all ingredients except for the chocolate syrup into a blender, generously coat the inside of a high-ball glass with chocolate syrup. Blend ingredients until smooth, pour and enjoy.

Monkey Shoulder 700ml Blended Malt Whisky | Whisky.my Monkey Shoulder 700ml Blended Malt Whisky | Whisky.my

Showcasing over 300 years of distilling and blending heritage, Dimple Pinch 15 Year Old Blended Scotch Whisky has made regular appearances in James Bond books. A blend of 15-year-old whiskies, it's adored for its unparalleled taste. Aroma: Marmalade, Crema Catalana, cocoa and malt, vanilla and a sprinkling of winter spice (nutmeg, cloves and cinnamon) alongside a mouth-watering hint of aniseed. William Grant and Sons are the largest privately owned whiskey producer in Scotland and impressively, it is the third-largest whiskey producer on the planet. Monkey Shoulder is expertly blended using premium single malt from three iconic Speyside Distilleries in Dufftown, United Kingdom. Water: All three of the Speyside Distilleries use crystal clear spring water from the nearby Robbie Dhu spring. Natural spring water is ideal for producing world-class whiskey as it contains large amounts of natural minerals and high levels of purity.Made with single malts from the company’s three neighbouring Speyside distilleries in Dufftown – Glenfiddich, Balvenie and Kininvie, the blended scotch whisky are first matured in first-fill ex-Bourbon casks, are vatted together in small batches for up to six months before bottling at 40% abv. Why's it so mellow? Well, for starters, there’s not a single drop of grain whisky in our Monkey Shoulder, and the chosen malts mature in first fill ex-bourbon casks. Our own coopers repair these ex-bourbon casks so that they impart a smooth and mellow vanilla flavour into the resting malt whisky. And then, there's Brian Kinsman our new who's our Master now. He always chooses the right combination of casks for every batch he makes, ensuring each one is deliciously smooth and rich as the last. In 2016, the Monkey Shoulder blended scotch whiskey was named the ‘trendiest’ Scotch whisky brand in the world in a poll of the world’s best bars by trade title Drinks International . In 2018, the same poll overtook long time champion Johnnie Walker as the best selling Scotch whisky among the world’s leading high-end bars. This sealed Monkey Shoulder’s place as the best blended scotch in the world. Monkey Shoulder was once made exclusively from a mixture of three well-respected single-malt whiskies: Balvenie, Kininvie, and Glenfiddich. As demand grew, the brand introduced other whiskies into the blend, with three single-malts still comprising the blend for each batch. The blend uses nine casks for each single malt. Hence, the blend is labeled “Batch 27.”