On my second try, I left my puff shells in the oven after I turned off the oven, and allowed them to cool down gradually inside the oven for 10 minutes. None of them went flat this time, yayyy! 😁 For a splash of colour, the Sweetzone 3D Hearts are the foam sweet of choice. The multi-colour heart shapes are fruity in flavour and have a sweet sugar coating. These bright treats are a breath of fresh air that will enhance a sweet buffet at any party, that’s for sure! As we’ve mentioned above, when baking, the moisture in the dough turns into water vapor, forming a strong steam pressure and propping up the dough. Therefore, sufficient moisture is the driving force behind the puff expansion.

Using a smaller piping tip, pipe your filling inside your pastry shells until full. I use a Wilton 1A or 2A round tip to pipe them. Strawberry Ganache The reason why our puffs deflate is because 1. there’s too much moisture inside the shell, 2. the puff shells are not cooked enough.

While these puff pastry pinwheels taste great fresh and warm, you can definitely freeze them! You just need to wait until completely cool after taking out of the oven, as the jam will feel like hot molten lava. Place them in an airtight container (or a zip bag) and store in the freezer for up to 3 months. The theme of this shower is PINK, hence my addition of strawberries to an easy whipped cream filling. If you’re not into fruit in your desserts then just omit the strawberries. No prob!

strawberry jam – or jam of choice. Homemade or store bought are both good but make sure the jam is not too watery as it will spread too much in the oven.These Strawberry Puffs are not just candies; they are a symbol of fun, flavor, and celebration. Their charming strawberry shape, adorned with a pink top and a vanilla bottom, captures the essence of delightful indulgence. With a mixer or whisk, add the vanilla extract, then the eggs one at a time, mixing well after each. The dough consistency should be like a dry custard. To make a more diverse platter, you can use two or three different kinds of jams, in different colors. Nothing completes the image more than a pretty serving plate!

Are also great for beginners and kids to begin their baking journey. Just make sure they won’t finish all the jam before spreading it on the pastry lolTherefore, we will have to adjust the amount of eggs to carefully to make sure that the water amount in our puff pastry is JUST RIGHT.