anCnoc 12 Year Old Single Malt Scotch Whisky, 70 cl

Product Information

Well if everyone who writes modern tasting notes isn’t out to impress – they are certainly do a great impression of one who is. And beside what person when confronted with it would own up to it. And no one wants to beleive that about themselves, yet they are.

I’m tryng to convery that I think” – THINK, some people think big foot exists, some people think they hear bells when the fall in love – what you think doesn’t matter, it’s not reality – I really shouldn’t have to explain this….goolyRegardless of whether the Service offers the functionality to contribute, you are solely responsible and liable for any content and information that you create, upload, post, publish, link to, duplicate, transmit, record, display or otherwise make available on the Service or to other Members, such as chat messages, text messages, videos, audio, audio recordings, music, pictures, photographs, text and any other information or materials, whether publicly posted or privately transmitted (“Contributions”).

In 1993 Inver House changed the bottling names to anCnoc but it wasn’t until 2003, after Inver House was bought by Pacific Spirits, that the AnCnoc 12yo became the baseline official bottling. From that point on various releases have happened and more expensive bottles with bigger age statements have been released along with special editions. Everyone has to agree it has a sherried flavor, but many people would agree it taste like banana, why not a fudge pop, or a bacon cheesburger, or cherried road apples. For international deliveries, including the USA, use the 'Change Location' link above to estimate prices and delivery costs in your local currency. Find out more about international deliveryWhiskybase B.V. is the Dutch private limited liability company, having its statutory seat in Rotterdam, The Netherlands and its office at Zwaanshals 530, 3035 KS Rotterdam, The Netherlands. Whiskybase B.V. is registered with the Dutch Chamber of Commerce under no. 52072819. You are responsible for all activities through your account. You are responsible for the accuracy of the information you provide to us in relation to your account, and for updating it where necessary. You are not allowed to create multiple accounts. We may terminate or temporarily suspend your account to protect you, ourselves or our partners from (suspected) identity theft or other (suspected) fraudulent (e.g. false, misleading, deceptive) activity. You have the obligation to keep your login credentials confidential. You shall not authorize any others to use or access your account.

The Service has been prepared by us solely for information purposes to Members and the Service is based on information we consider reliable and we obtain the contents of the Service from a number of different third party sources (including Contributions), but we do not endorse, support, represent, warrant or guarantee the completeness, truthfulness, accuracy, or reliability of the Services and any information therein. Of course the word ‘dry’ means dry – but it was/is a term that everyone knew and could agreed on what was ment by it, unlike the use of such terms as cookie batter – which can mean anything to anyone.Finish: Not overly long but well rounded and makes your tongue throb slightly but not in an unpleasant,too much alcohol type of way. The pepper and orange mixture lingers on to the very end. Finish: Curdled milk, hay, smoke, wasabi root, mustard, woodspice, oak, cornmeal, Frosted Flakes, buttered crumpets, and sponge cake. Taste: Intensely sweet, almost syrupy at first with a real hit of barley sugar before that dry smoke from the nose comes through. The smoke never overtakes the sweetness and they seem to sit side by side. The slightly tart apple so prominent on the nose is present but now drifts towards honey soaked pear. A subtle touch of peppery spice adds to the experience. I can’t call it balanced, but I also can’t quite say why. That amorphism is throwing me off, but it has a medium body and a cold smooth feel to it.

Palate: Very watery mouthfeel. I get some banana cream, honey, pecan, grass, Frosted Flakes, milk, and apple vinegar. These build up to a crescendo of Indian spices. Think cumin, curry, and mustard. This north east distillery is actually pronounced Glen Gee - ry and stems from the Gaelic words Garbh - rough and iochd - howe (a barrow or hill) and takes its pronunciation from the local Doric dialect. Auchentoshan (Region: Lowlands, Location: Clydebank) Picture: TSPL Here are some of the top examples of distillery names that are often mispronounced that you'll now be able to say with confidence: Laphroaig Nose: First whiff is of raspberries and cream. Lemon meringue. Definitely honeyed. Light and floral. Later, I get a bit of peaches: perhaps peach schnapps. A drop of water revives the nose and pulls out lots of green apple. FINISH: malty, a hint of sour kiwi and some fresh white fruits. Long, but very delicate. So delicate, in fact, that it's easy not to notice it at all. But it's there. 19/25

Finish: Still sweet with a little oak providing a contrast. This is not a long finish but the fruit carries right through. No partnership, joint venture, agency, or employment relationship is created as a result of your use of the Service.