Please note that the slots in which the six steak knives are stored do not have the Edgekeeper self-sharpening technology installed. You can use the sharpening slots for the paring or fine-edge utility styles to keep the steak knives sharp. Photo Credit: Nikki Cervone An essential tool for every cook, the chef’s knife is the mainstay of kitchen cutlery. Sabatier provides a few options to consider purchasing. Photo Credit: Nikki Cervone If any piece is defective under normal use and care, the company will repair or replace it with the same item, or an item of equal or better value, at no additional charge. With the cutlery sets, the blades are located inside each opening slot where you store each knife. So like the individual knives, every time you take out replace the knife, you’ll be sharpening it. The Right Technique The product dimensions are 0.8 x 2.4 x 12.6 inches, and it weighs 10.6 ounces. It is also sold as a 5-inch option.

Assembling by insertion : probably the simplest of all assembling techniques, this type of assembling consists of simply heating the tang of the knife and fitting it inside the handle.The strong, white board has non-slip corners, and is safe to clean in the dishwasher. The dimensions are 11 x 14 inches, a perfect size for prep work. The Sabatier products, while designed in the United States, are manufactured in China. The Lifetime Brands company has offices worldwide, with its corporate headquarters in New York. Staying Sharp: How it Works Don’t let a busy schedule, laziness, forgetfulness, or fear get in the way of having the sharpest knives. And yes, Sabatier knives are the proof that the elegance that characterises French culture in terms of fashion, culinary skills, and architecture also applies to cutlery. The design of Sabatier kitchen knives turns simple kitchen tools into sophisticated pieces of art. Simple and authentic, the design of these kitchen knives is the result of the perfect combination between aesthetics and ergonomics. No wonder why Sabatier is one of the preferred brands among professional and domestic cooks around the world. Integrated ceramic sharpening rods are installed inside the sheaths used for the knives’ storage. Ceramic is less abrasive than alternative materials and will gently sharpen knives, resulting in a finer edge. Photo Credit: Nikki Cervone

But sometimes, busy lives (and laziness… and forgetfulness…) get in the way. And many of us don’t know exactly how to sharpen knives properly, so we may just avoid that responsibility altogether.

Traditional Forged Range

Welcome to Sabatier Knives UK. We are a specialist kitchen knife retailer offering a range of high quality Sabatier knives made in Thiers, France by Thiers Issard under the Sabatier **** Elephant brand.

And the range of styles you can get makes it super convenient for all your needs. If you’re looking for small paring options, a go-to chef’s style, or an entire cutlery set, Sabatier has it all. This is not intended to be a full statement of your rights under the Consumer Contracts Regulations. Full details of your rights are available from your Local Authority’s Trading Standards Office. How To Return A Product Assembling by moulding : in this method of assembling, the blade is directly inserted into a mould with the shape of the handle where the plastic material will be injected. This way, the handle gets moulded with the blade already attached to it. - The blade :

Loving the cutlery? You might want to consider a couple of the other self-sharpening products the brand sells. The bolster of a kitchen knife (or any type of knife for that matter) is the part where the blade meets the handle. Depending on the Sabatier knife of your preference, there are two types of bolster: massive and hollowed. The Sabatier Edgekeeper 12-Piece Cutlery Set has all the basics you’ll need for any cutting adventure. Like many other sets, you’ll get the perfect range of tools. With the Sabatier Edgekeeper collection, you can take the guesswork out of keeping your knives in the best condition, and rely on the self-sharpening features to maintain a great edge on each piece of cutlery. Photo Credit: Nikki Cervone