1000 Stories 'Bourbon Barrel-Aged' Zinfandel Red Wine California, Bold & Smoky 75cl

Product Information

Stories Zinfandel produceres i små mængder - ligesom premium Bourbon. Druerne kommer fra Mendocino County, hvor nogle af markerne har historie helt tilbage til 1880‘erne. Cheeseboard: Hard cheeses like aged cheddar, Gouda, or Manchego shine, but don’t dismiss blue cheese or Gorgonzola. The taste is well-balanced, dry, and creamy. Dark cherry and forest berries in the palate, followed by smoke and notes of chocolate. Somewhat sweet in the middle, when the bourbon and the oak clearly come through, although it is nothing over the top. You can also sense firm tannins throughout the sip. The more subdued red fruit notes mix well with the smoke and vanilla, leaving a nice degree of acidity behind it. Finish American Zinfandel producers have generally broken free from the constant comparisons with the old-world (something that happens with other reds like Cabernet Sauvignon), and this has resulted in more room for innovation, as well as longer ripening times that tend to increase sugar and alcohol content in American wines. How to Serve 1000 Stories Zinfandel?

Finish: As this tale draws to a close, it leaves behind a lingering finish, where the warm embrace of spices and the gentle tannins bid a prolonged farewell. It’s a testament to the wine’s balance and complexity, urging you to revisit its stories time and again. Food Pairings: Afslutningsvis lagres al mosten på gamle bourbonfade fra berømte destillerier såsom Heaven Hill og Four Roses. Nogle af disse fade er op mod 13 år gammel single-use fade, der anvendes til den højeste kvalitet bourbon. Red Meats:Think rosemary-laden lamb chops or a pepper-crusted steak. The wine’s robust profile matches the intensity. Local Restaurants: Hoping to pair it with a delightful meal? Upscale restaurants with a curated wine list might offer the 2020 1000 Stories Zinfandel. Just scan through their selection or ask their sommelier. The Critic’s Verdict:Vegetarian: Grilled portobello mushrooms or a hearty lentil stew provide a satisfying pairing, especially for those favoring plant-based diets. Once open, try to consume it in 4-6 days while the wine is still fresh. This shorter period is due to the alcohol and tannin levels in Zinfandels. How Many Calories Does 1000 Stories Zinfandel Have?

Technically, it has been found that Zinfandel grapes are not just native to American soil. In fact, recent DNA tracing has connected red Zinfandel grapes to the Italian and Croatian varietals known as Primitivo and Crljenak Kaštelanski. Still, there are important differences in the wine depending on the soil, climate, and the style of the winemaker. Amerikas historie er fortællinger bygger på utallige historier om hårdt arbejde og vedholdenhed, og den lever videre i dag i enhver amerikaner og fortsætter med at være på essensen af Amerikas karakter. Dette er inspiration til vinen ”1000 Stories”. Stepping into the world of Zinfandels, especially one as layered as the 2020 1000 Stories, might leave one yearning to get their hands on a bottle (or a few). And why not? Each sip tells a tale, a culmination of earth, air, fire, and passion. Munden fyldes med modne tanniner, store mørke og røde frugter efterfulgt af en bred vifte af krydderier. Vinen afsluttes med et strejf af varme. Det er en vin som er oplagt til mad fra grill og generelt rødt kød.

Procure Your Pour:

Origins:The concept of bourbon barrel aging is a relatively new phenomenon in the world of wines. It hails from the spirits industry, where aged bourbons and whiskeys have long imparted character to their beverages through the charred insides of oak barrels. Depending on the winemaker’s ability, the ripeness of the grapes at the time of harvest, and the climate where the vineyards are located, you may end up with an outstanding red Zin. Alternatively, you may arrive at a much lower quality wine that mixes extreme sweet jam and green characters with too much alcohol, drowning all the flavors out (think of strident wines that feel way too “hot” in the palate). Druerne fra de enkelte marker presses individuelt og mosten lagrer traditionelt på franske og amerikanske fade. En del af mosten lagres på nye borbonfade for derefter at blive blended i vinen. Dette unikke træk udvider smagsprofilen med tonerne fra de forkullede bourbonfade - vanilje, tørrede urter og en antydning af karamel.

Den mægtige bøffel er et ikonisk symbol på amerikansk arv - en arv vævet med tusind historier, unikke traditioner og en pionerånd. Wine Apps: Modern problems require modern solutions. Use apps like Vivino or Wine-Searcher to pinpoint local and online vendors for the 2020 1000 Stories Zinfandel and compare prices. Niche: Bourbon barrel aging has carved a niche for itself in the wine industry. Wines like the 2020 1000 Stories Zinfandel appeal to both wine and whiskey enthusiasts, bridging the gap between these two worlds. Palate: Your first sip is akin to the opening chapter of a gripping novel. A burst of juicy red fruits takes center stage, flanked by subtle undertones of licorice and pepper. As the narrative unfolds, the bourbon’s legacy makes its cameo, introducing layers of caramel, dark chocolate, and a hint of smokiness. Each flavor is like a subplot, intricately intertwined and perfectly paced. Venturing into the vibrant world of the 2020 1000 Stories Zinfandel is like opening an aged leather-bound book of Californian tales. Right from the first pour, the wine paints a vivid narrative of the state’s sun-drenched vineyards, reminiscent of the pioneering spirit. Furthermore, the wine’s name isn’t just a catchy title; it encapsulates the countless narratives intertwined with every vintage. Drawing from vineyards steeped in history, this Zinfandel offers not just a taste but an experience. As you swirl and sip, picture the labor, love, and lore that’s been poured into each bottle. Here, tradition meets innovation, telling the old stories of California winemaking with a fresh twist. Embrace the journey and let the 2020 1000 Stories guide your next wine adventure. Label Artwork Analysis:Over the years, 1000 Stories has not just been a brand but a beacon for innovation in the wine industry. It has consistently challenged the status quo, asking the pivotal question: What if? This spirit of inquiry, combined with a relentless pursuit of excellence, has catapulted it to acclaim. And as we pour the 2020 Zinfandel into our glasses, we’re not just sipping wine; we’re partaking in the brand’s storied legacy, one that promises a thousand more tales in the years to come. Tasting Notes of an Epic Tale: Spicy Dishes: Whether it’s a spicy Indian curry or a zesty Mexican chili, the wine’s fruitiness will cool the palate. Gently grasping the bottle of 2020 1000 Stories Zinfandel, you’ll notice the classic cork seal. It’s more than just a practical stopper; it’s a nod to tradition. However, the real sentiment lies in the pop sound upon uncorking, like the start of a gripping tale. Transitioning from that, as the wine pours, each drop seems to whisper tales of the vineyards. Holding the bottle, you feel its weight, the sense of stories bottled up, waiting to be shared. A sip might just unleash a story or two. So, every time you reseal the bottle, remember: you’re not just preserving wine, but tales worth revisiting. Procure Your Pour: 2020 1000 Stories Zinfandel The Process: After the Zinfandel completes its initial aging in traditional wine barrels, it undergoes an additional aging process in bourbon barrels. These barrels, previously housing bourbon, retain the spirit’s character — hints of caramel, vanilla, and smoky undertones.

Finally, the wine is transferred to another set of old Bourbon barrels that have already been used by “some of America’s most celebrated distilleries”, according to the brand. This is thought to perfect the fruity body of the wine with added spice. Where Is 1000 Stories Zinfandel Made? Stories Zinfandel produceres i meget små mængder og kan variere i druesammensætningen i de enkelte årgange. The label on the 1000 Stories bottle is more than just a decorative element; it’s an invitation to delve deeper into its narrative. The bison depicted isn’t just a nod to the American wilderness but a symbol of the brand’s commitment to wildlife conservation. Every line, color, and detail is meticulously chosen, resonating with the ethos of the wine inside. Core Facts: 2020 1000 Stories Zinfandel On that note, I was glad to find out that this is not just about the connotations of the Zinfandel as an American symbol; apparently, 1000 Stories supports the Wildlife Conservation Society and its efforts to increase the free-range bison herd in North America, which is of course a nice perk in the feel-good department. AromaLocal Wine Retailers: Start your search at neighborhood wine shops or liquor stores. Given its unique taste, the 2020 1000 Stories Zinfandel can often be found at local establishments. The lots for this red Zin began aging in traditional American and French oak barrels, before spending some time in new Bourbon barrels, which are typically charred. The Bourbon barrels are thus able to impart leathery and smoked characteristics to the wine, adding some more complexity to the jammy core that is commonly associated to red Zinfandels.