Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. Founded in 1978, Marigold have produced a superior line of yeast flakes known as their “Engevita” range. They say it has a savoury cheesy flavour and is ideal as a condiment for soups, stews, and other toppings.

Engevita is a purely natural food, a primary strain of Saccharomyces Cerevasiae, grown on enriched purified molasses under carefully controlled conditions. It says "added B12", yet the ingredients does not list B12, which it would legally have to do if B12 is added and B12 does not naturally occur in yeast at such levels. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.

If yes, you will love this recipe : the wheat lasagna sheets are replaced with thin slices of ultra low calorie courgette ; the raw marinara tomato sauce is quick to make, and can be made oil free. Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups, stews, casseroles, salads and breakfast cereals to enhance their flavour. Now with over 40 years of experience, the team has not only expanded in size, but in product range too – all still with high-quality taste, natural ingredients, and versatility in mind. com/products/marigold-engevita-nutritional-yeast-with-vitamin-d-and-b12-100g 5756091760797 Marigold Engevita Nutritional Yeast With Vitamin D and B12 100g 5. Although yeast flakes may not sound like the tastiest ingredient in the world, trust us, you shouldn’t take it at name value.

These Engevita Nutritional Yeast Flakes have also been fortified with vitamin B12, making them a good way to get this important vitamin. Founded in 1978, Marigold have produced a superior line of yeast flakes known as their “Engevita” range. It’s a naturally fantastic source of complete vegan protein, is rich in B vitamins and has a trace amount of minerals. Summary: Do you love lasagna, but you avoid the traditional recipe because you are vegan, gluten-free, raw, or just wanting to improve your diet and make healthier food choices ?Therefore you should always check product labels before use, and not rely solely on the information presented here. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Nutritional Yeast (Saccharomyces Cerevisiae, Inactive), Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5), Pyridoxine (B6), Biotin (B7), Folic Acid (B9), Cyanocobalamin (B12), Zinc Sulfate.The best info I could get on this is that the yeast is "grown in a special high B12 medium", which doesn't tell much. Gluten free, high in protein, fibre and folic acid, Marigold’s Engevita yeast flakes provide a rich source of B vitamins and minerals.