Looking to recreate this nostalgic technique in my own backyard, I asked expert food editor (and resident grill master) James Schend to break it down to the basics: What Is Plank Grilling? Along with our extra thick Cedar grilling planks we have Oak planks, Whiskey oak planks and more to come!

While the wood plank is warming up, its aroma, flavour and aftertastes (natural essential oils that are present in the cedar wood) infuse into the dish which you are cooking. While the barbecue is getting started, place your favourite fish - like salmon or trout - on the wood plank. Planks, unlike wood chunks, need to be soaked for at least 30 minutes before being preheated or used on the barbecue. Plank grilling is a great solution when you are looking to experience a different flavor than just barbecued or just smoked.Before joining the affiliate team, Nicole edited hundreds of recipe and food lifestyle articles for Taste of Home working closely with our Test Kitchen team and network of contributors. The Cedar grilling plank is great for experimental grillers and impressing your guests, these hassle-free planks are easy to use and disposable. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.

The truth is that it’s pretty difficult to fully remove the cooking smells from the first cook and IMO, it’s not worth saving a few cents and compromising your fresh fish. Not only do you get the beautiful taste of maple infused into your food, you also no longer have to worry about the food sticking to your grills! Then cut the salmon crosswise to make six to eight servings, again being careful not to cut through the skin. Barbecuing fish or meat on cedar grilling planks gives the food a very special flavour and keeps the food wonderfully tender. When she's not hunched over her laptop, she's either fixating on her latest DIY home renovation or on a walk with her rescue pup, Huey.

Prepare your BBQ for direct grilling and place the plank with fish or meat on it directly above the fire.