Espolon Blanco Super Premium Tequila, 70 Cl

Product Information

You must be at least 18 years of age to purchase and receive wine and spirits in the United Kingdom. Aromas of vanilla, anise, pepper and clove are released but the flavour is subtler, with candied spice and sweet citrus taking over.

Please always read the labels, warnings, and directions provided with the product before using or consuming a product. El Espolón takes you to where people celebrate everyday life - it pours you into the heart of real Mexico. Espolòn’s striking bottle artwork features the calavera (skeletons) depicting key moments in Mexican history, and led by the proud rooster, Ramón. Handcrafted with 100% Blue Agave, Espolon is the super-premium tequila that celebrates the storied culture of true Mexico through classic 19th century artistry and the iconic rooster, a symbol of national pride. The images shown are representative, the design, year of vintage or engraving may differ slightly from the final product.

If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. The General Wine Company is a family-owned and operated wine merchant in Liphook, Hampshire, England. The pot distillation takes 5 ½ hours per batch, much longer than the industry standard of 3 ½ hours = more flavour. It depicts the revolution spurred on by Miguel Hidalgo, who led the people of Mexico to fight back against the injustices of Spanish rule.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. Even the label is an example of this, it is in fact the perfect badge that makes it unmistakable, it represents Mexican art through Rosarita Ramon, a great historical figure from Guadalupe who rides the rooster, a symbol of national pride.To extract richer, more intense flavours, Espolón pinás are cooked for 18 - 20 hours(versus the industry average of 12) and the distilling process last 5 and a half hours(versus the industry average of 3 and a half hours). This may include increase the size of some fonts within the message to pay particular focus on key lines or phrases, spacing message over extra lines and removing unnecessary punctuation.