Ingredients: Fresh blood, certified gluten free oats, buckwheat, british outdoor reared pork fat, onions, spices…that is it! Our gluten free range has proven to be extremely popular and in 2017 was awarded a Bronze Free from Food Award for Innovation. With 220g of gluten free black pudding this is sure to keep you satisfied and is a great source of protein. Water, Rice, Modified Starch, Dried Potato, Dried Pork Blood, Potato Starch, Rice Flour, Onions, Salt, Mixed Herbs, Pepper, Yeast Extract.

We believe at least 95% of the black pudding produced in the UK is made from imported dried blood powder. This Thrifty Jambalaya is designed to use up leftovers, it uses whatever you hand so there is no waste; cold leftover Sausages from a cooked Breakfast, the end of a bag of frozen Prawns or some leftover Roast Chicken or Pork cut into cubes will all taste absolutely fantastic. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.Use Leftover Pasta, Potatoes, Sausages, Ham or Bacon - Leftover Vegetables, - or even old Tomatoes from a Salad - always just so tasty - but it’s the Sauce that gets you, you just can’t stop eating this dish. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Ingredients: Pork fat, fresh pigs' blood (27%), certified gluten free oatmeal, water, onion, salt, pepper, spices. Obviously not as good as direct from your local butcher, 'fresh off the press' as my butcher does his own.

With a rich, savoury flavour, this gluten free black pudding is sure to please even the most discerning of palettes. Blood is from a selection of farms local to the producer - all farms are looking after their pigs to a high standard of care. The Clonakilty Gluten Free range are indistinguishable from our original products and do not compromise on taste or quality. To cook: Remove outer skins from slices, quickly grill or fry both sides, making sure inside is piping hot.

For a satisfying Brunch or weekday dinner from your Sausage Leftovers, try some Cheesy Sausage and Potatoes! The Blackmore Vale Butchery come on board for the 2023/24 season as an on shirt sponsor for what promises to be an exciting partnership, on and off the grill. ADVICE: Choose the Parcelforce option for carriage as this is the fastest for this kind of chilled item.

We’re very proud of our delicious gluten-free fresh blood black pudding and these 350g chubs are ideal for a weekend breakfast. This had meant that sufferers had not been able to enjoy regular Bury Black Pudding which contains barley and therefore gluten.Our butchers tips Fresh blood black pudding made with Gluten Free oats, fresh blood, buckwheat, onions, spices and pork fat. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.

This is a fantastic product and so well balanced in flavour that even people who have previously not liked black pudding enjoy this. Multi award winning, including six Great Taste Awards from the Guild of Fine Foods, our Stornoway Black Pudding is now available Gluten Free!Fresh blood black pudding made with Gluten Free oats, fresh blood, buckwheat, onions, spices and pork fat. Head of Brand and Marketing at The Bury Black Pudding Company, Peter Winkler said: "It is always great news to hear that our products are going to be more widely available, but the news that this latest expansion will include our gluten free range is especially pleasing. However only 24% who have the condition have been diagnosed which means there are currently nearly half a million people who have coeliac disease but don't yet know. Fresh pigs' blood (30%), pork fat (26%), certified gluten free oats (26%), onion, water, salt, spices. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition.