This is because most of these pans have a ferrous plate in the bottom of them. This is typically a steel plate. Without a sturdy, flat base, a 1 egg frying pan won’t make a good connection. With naturally magnetised metals such as carbon steel and cast iron, the manufacturers often omit a layered base. So, when you put a copper pan with a steel bottom on an induction hob, it will activate the copper coil, and it will work perfectly fine.

If you place a ferrous pan on top of the stove, the copper coil underneath the stove will begin to pass AC through the pan. If the pan is non-ferrous, nothing will happen. Another good reason for having a few frying pans is cooking different things. A lot of chefs like to have a dedicated pan for eggs, for example. We aren’t saying you should go this far, but certainly having options in the kitchen never hurt anyone. The pan has been used on too high a heat or the wrong source of heat for the pan which has resulted in the pan base becoming warped and distorted. Well, there is our list of frying pans that are perfect for induction hobs. We hope you’ve found your next frying pan on the list above. Cast iron is a chef’s favourite because it’s incredibly durable and can last a very long time. As no chemicals are used in the coating and they instead need to be seasoned, they are also an incredibly safe and risk-free choice too.Frying pans can be made from a whole variety of materials. You can get steel, stainless steel, copper and a great deal more. Now, this is great if you’re going to be cooking 30-40 eggs in a morning, but will a home kitchen really benefit from a frying pan that is just for eggs? Over time, the ceramic base will become stained without it being possible to remove the marks. This will not impair the performance of the kitchenware in any way and does not present any danger for health.

All-Clad are pioneers in the use of metalwork to improve the performance of cookware. The founder John Ulam was a metallurgist in the USA and developed a method called roll-bonding. It allowed him to combine layers of alloys into single inseparable units. The result is responsive, evenly heating cookware that consistently outperforms the competition. The easiest way to see if a pan is induction hob compatible is to look for the induction symbol. This is a square with a coil in it. If the pan has this symbol on the base, it is induction hob compatible and will work perfectly fine with your hob. The induction symbol What happens if you put a non-compatible pan on an induction hob? In addition to being suitable for use on all hob types, this frying pan is oven safe up to 260°C, and once you’ve finished cooking, it can be cleaned in the dishwasher too. Special handle (such as wood or removable handles like Ingenio): NO, hand washing only, recommanded with a non-abrasive sponge.When you place the pan on the hob, it completes a circuit. An electric current passes through the pan and heats it. This means that a frying pan must be made out of ferrous metal or have a ferrous metal base. Also never put cold water into a hot pan or plunge hot cookware in cold water. Sudden changes of temperature may cause the metal to warp, resulting in an uneven base. My pan seems unstable on my hob - why? So, pans made from copper, glass or aluminium generally won’t work on induction hobs, though it’s not always that simple. You see, most pans nowadays are induction hob compatible, including aluminium and copper pans.