Divide the cooked bacon and vegetables (if using) evenly between the muffin cups. Next, pour the egg mixture into each of the muffin cups, about 3/4 full. Be sure to evenly fill each cup. Sprinkle the chives over each of the egg cups. This alone should tell you we’re talking serious comfort food here. The fact that they’re gluten free, without being at all obvious about it, makes them even more awesome. pancetta & caramelised onion mini quiches (bacon or ham work too – or leave them out for a vegetarian version) I like to use a normal muffin tin to make Mini Quiche. Some recipes call for patty cake pan (shallow rounded base) or mini muffin tins, but I find that standard muffin tins make the perfect size mini quiche.

To store these mini vegetable quiches safely, cool them thoroughly, then place them in a sealed container in the fridge within two hours of making. Can I leave mini vegetable quiches out on the counter? Do you prebake the pie crust?YES – for just 5 minutes. No need to use baking beads. Essential step to ensure the pastry cooks through properly and so it doesn’t go soggy. To reheat quiche in the air fryer; place the quiches into an air fryer basket and cook for around 5 minutes at 160 °C (or 10 minutes from frozen). Avoid undercooked and soggy quiche crusts by popping them in the oven for 5 minutes to give them a head start! Mini Quiche Pastry Crust These Quiche Toast Cups are made usingsandwich bread, filled with a quichemixture made with eggs, bacon, onion and cheese. Who can resist these cute little bites?

With our wide selection of high-quality quiche tins and tart and flan dishes, you’ll be able to take the hassle and uncertainty out of baking, so you can focus on whipping up your own delicious homemade desserts and quiches. Tarts, flans and quiches tailored to your tastes The pastry –I’m using store bought shortcrust pastry for convenience here (sold labelled as pie pastry for those of you in the US and Canada!), but you can make your own if you so choose. Use this homemade quiche crust pastry (there’s a video!). Blind bake the bread cases don't panic, it's not like using pastry, you don't need to use any weights for this, you just need to push the bread buttered side down into the muffin tins firmly and bake for 3-5 minutes before you actually fill them with your chosen fillings the bread cases before you bake them The toasted cases! Fillings Ideas The pastry for these mini quiches is made with butter and the filling contains milk and eggs, so they are not suitable for vegans. Quiche fillings firm up a little as they cool so if your filling seems runny, allow it to cool and see if that helps - these quiches are just as nice served at room temperature! How can I add/change the flavours in this recipe?

While quiche is incredible all by itself, you can always pair it with a few tasty side dishes. Serve them with some fresh fruit, hot soup, your favourite steamed veggies or dipping sauces, or a green salad.These mini vegetable quiches will be fine to sit out on the counter or at the table during a meal, but any longer than that would be a food safety risk, so make sure you get them into a sealed container and into the fridge within two hours of making. Can I make mini vegetable quiches ahead? Premade pastry is completely fine if you are in a hurry - but homemade pastry with butter is delicious and well worth the extra effort! How can I tell if my eggs have gone bad?