You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. So we’ve all seen the very popular spicy tuna crispy rice bites from NOBU but have you seen it made with hashbrowns? Sometimes if I need to shred a bit in advance I soak them in lemon water for a few minutes, then put them in a strainer to get the excess liquid off. Start by adding the uncooked ground sausage and softened cream cheese in the bowl of a stand mixer fitted with the dough hook attachment or in a large mixing bowl. So much that I decided to make them my own way to satisfy any cravings that may occur while at home.

Once each ball is frozen, place them in a freezer safe container with wax paper between stacked layers. Add avocado on top, then spicy tuna, then spicy mayo, and finally a sprinkle of toasted sesame seeds.Whether it’s a new recipe, a fun craft, or some handy tips for your garden and home, I hope to empower and inspire you with skills that you can use to create joy, improved health, and to do it in a simple way.

We have a staff breakfast next week but I am going to make them Saturday and bake them before I leave for work on the day of the breakfast. I was surprised at how cold the mixture got, thanks frozen hashies and I’m glad it turns out so good, the dough is so sticky and gross when working with it.

When I first starting making these years ago I used to mix everything by hand with a silicone spatula.