This is a ripe, aromatic Sauvignon that opens with notes of confected pineapple, peach, Key lime pie and passionfruit, with a hint of grass in the background. Grown on a variety of soil types - gravels which provide tropical flavours, clay loams produce citrus notes, and deep silty soils lift the aromatic quality. The wine’s green, herbaceous and fruity scents are sometimes accented with musky aromas, yet its flavors are consistently fresh and bright. Named for the alluvial plains upon which the vineyards are planted, and featuring imagery of the handcarved Greywacke Stone by local Hawke’s Bay sculptor Ema Scott, this is a quality example of Marlborough Sauvignon Blanc wine.

Bandol’s rosés are top-notch, but it also produces one of France’s great ageworthy wines, with powerful reds based on Mourvèdre. All foods are fine within the context of a balanced diet, but this is a good way to get more volume of food for your calories! From the powerful highs of Châteauneuf-du-Pape, through the dense elegance of the Syrah-based wines from appellations like Côte-Rôtie and Hermitage, this is predominantly red-wine country.We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. The Marlborough Sauvignon Blanc has fresh, juicy grapefruit and gooseberry flavours with a rich, lingering finish. On the palate, crunchy acidity lifts what feels like a touch of residual sugar and slippery fruit weight. The continental climate and the steep, granitic and schistose slopes of the Northern Rhône shape the Syrah-dominant reds of the prestigious Hermitage AOP and Côte-Rôtie AOP.

ProWein in Düsseldorf is the world’s leading trade fair for wine and spirits, and is the largest industry platform for professionals from viticulture, production, trade and gastronomy. In the northern parts of the Central Coast, Chardonnay tends to dominate the plantings, with Pinot Noir, Merlot and Cabernet Sauvignon also playing significant roles. Individuals with fatty liver disease should avoid alcohol as it has negative effects on liver health. The lasting impression is of an herbal grapefruit sorbet that leaves behind a clean, refreshed palate.in stainless steel and up to 25% in barrel for 6 months: three quarters of which were 2nd or 3rd French oak 300l barrels. Every vintage page from the most recent to the oldest has detailed charts showing production by region and the most popular, best, most expensive and cheapest wines of the vintage currently listed. Greyrock produces super premium New Zealand wines, made with grapes from carefully selected alluvial gravel vineyard sites in Marlborough and Hawke's Bay. With its distinctive, vivid aromas and zesty acidity, Sauvignon Blanc is easy to peg in a blind tasting of dry white wines.

Light - Have a job that involves long periods of sitting (office-based / driving) or are home-based and sitting for much of the day. Grey Rock Sauvignon Blanc Marlborough is alcoholic so it should be consumed in moderation even if it is low in carbs. On the riper end of the spectrum, heady aromas of peach, pineapple, ripe grapefruit and a touch of honey and herb are at the fore. Sauvignon Blanc is far and away the most widely planted variety, followed by Pinot Noir and Chardonnay.

A diverse array of wines are made by this producer including those from grapes chardonnay, pinot gris, pinot noir, and merlot. Very active - You exercise almost every day of the week doing high intensity training such as running, spinning, team or competitive sports. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. We track calories and 7 key nutrients - carbs, sugar, fibre, protein, fat, saturated fat and sodium. The Rhône Valley in France is one of the larger quality-wine-producing regions in the world, allowing plantings of 22 different grape varieties.

Although individual vintage reports are still being written, some key vintages of the past 40 years have region-specific reports. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Critic tasting note: (2019 vintage) "This is a ripe, aromatic Sauvignon that opens with notes of confected pineapple, peach, Key lime pie and passionfruit, with a hint of grass in the background. Yet in recent decades, Sauvignon Blanc has become an everyday favorite thanks to the New World winemakers of New Zealand.New Zealand’s Marlborough wine region began its rapid development in the early 1970s, when the first grape vines were planted here.