Caol Ila 9 yo 2011/2020 (56.7%, Clan Denny for Or Sileis, hogshead, cask #DL14148, 306 bottles) - 030521 Caol Ila 32 yo 1984/2016 (49.5%, Cadenhead, Small Batch, bourbon hogshead, 210 bottles) - Angus - 220717 Caol Ila 9 yo 2012/2021 (58.3%, Lady Of The Glen, cask #311196, hogshead + Xynisteri White wine finish, 307 bottles) - by Angus - 090722 Caol Ila 2006/2015 (58.2%, Gordon & MacPhail, Exclusive for La Maison du Whisky, refill sherry hogshead, cask #306217, 251 bottles) - 141015 Their whisky is considered as one of the lighter Islay whiskies but the reality is, Caol Ila produces big peated characters as well. I’d say their whisky is a bit light but other Islay distilleries have toned the trademark heavily peated Islay character down a bit. At the end of the day, the difference is not that big between Caol Ila and the heavy hitters of peat (Laphroaig, Lagavulin, Ardbeg).

Caol Ila 12 year old single malt isn’t one the best ones that Islay can offer but it is a great showing from the islands of peat. Nice addition to the peaty world with different kind of nuances, than some other Islay distilleries have to offer. Caol Ila 12YO has been chill-filtered and colored, with maturation in Ex-Boubon Hogsheads. Caol Ila 6 yo 2011/2017 ‘Oat Koval’ (48.8%, Valinch & Mallet, The Peaty DNA Collection, 2017) - 120218 Caol Ila 11 yo 2010/2022 (58.2%, Signatory Vintage for The Whisky Exchange, refill sherry butt, cask #316662, 558 bottles) - by Angus - 230722Caol Ila 33 yo 1979/2012 (53.7%, The Whisky Agency & The Nectar, refill hogshead, 241 bottles) - 240712 Caol Ila 27 yo 1983/2010 (51.5%, Single Cask Collection, sherry butt, cask #2623, 64 bottles) - 150211 No partnership, joint venture, agency, or employment relationship is created as a result of your use of the Service. Caol Ila 15 yo 2002/2017 (52.8%, Valinch & Mallet, sherry hogshead, cask #17-002, 319 bottles) - 120218

Caol Ila 10 yo 2010/2021 (58.1%, Whisky Facile, 'Nobody Ever Sailed Past Me', refill sherry butt, cask #216624) - 260122 Caol Ila 2003/2017 (53%, Gordon & MacPhail, Exclusive to fassstark.de, 1st fill bourbon, cask #302280, 194 bottles) - 060917 Caol Ila 35 yo 1982/2017 (53.6%, Cadenhead 'Single Cask', bourbon hogshead, 156 bottles) - 080822 - by Angus - 230722 Caol Ila 10 yo (58.2%, OB for Feis Ile 2018, refill American oak & rejuvenated European oak, 2500 bottles) - by Angus - 020618 The whisky distillery was sold to Norman Buchanan in 1852 and then, following monetary hardship, to the Glasgow-based blenders Bulloch, Lade and Co who renovated the buildings in 1879. Following liquidation, Distillers Company Ltd acquired Caol Ila and the distillery was subsequently transferred to Scottish Malt Distillers. The capacity is moderate at 3.65 million litres annually, the majority of which is used in Johnnie Walker blends. Just 5% is kept for maturation as single malt.Caol Ila 9 yo 2009/2019 (51.8%, North Star Spirits, PX finish, 378 bottles) - 210120 - by Angus - 020520

Caol Ila 28 yo 1990/2019 (55.3%, OB ‘Feis Ile’, cask #9373, refill bourbon barrel, 180 bottles) - by Angus - 020520 Caol Ila 10 yo 2011/2022 (57.5%, Whisky Nerds, cask #5846, sherry hogshead, 326 bottles) - 221122 - by Angus - 090722 CI11 2008/2018 (55.4%, Elixir Distillers, Elements of Islay, oloroso sherry butts, 1206 bottles, 2018) - 041218 Caol Ila 15 yo 1969 'The Famous Original' (40%, Gordon & MacPhail, Pinerolo, Italy, +/-1984) - 241210 Caol Ila 11 yo 2009/2020 (58.8%, Elixir Distillers 'The Single Malts Of Scotland', cask #317838, hogshead, 300 bottles) - 310521 - by Angus - 060221Caol Ila 11 yo 2008/2019 ‘Reserve Cask’ (48%, Elixir Distillers, Single Malts of Scotland, hogsheads) - 230120- by Angus - 020520 Caol Ila 34 yo 1982/2016 (51.1%, Cadenhead, Small Batch, bourbon hogshead,180 bottles) - Angus - 220717 Without prejudice to the section Liability below, the Service may be temporarily unavailable during maintenance, updates, etc. We shall make reasonable efforts to inform you of any unavailability due to maintenance or updates.

It has a strong, smoky flavour with hints of seaweed, salt, and pepper, which makes it a great pairing for a variety of foods. Seafood is a classic pairing for Scotch whisky, and the Caol Ila 12 is no exception. The smokiness of the whisky enhances the flavour of the seafood, while the briny flavour of the fish brings out the subtle sweetness of the whisky. Grilled salmon, oysters, and shellfish are all good options. To make the pairing even better, try pairing the whisky with a side of roasted potatoes and grilled vegetables. Caol Ila 12 yo 2002/2014 (56.2%, Gordon & MacPhail for The Whisky Exchange, refill hogshead, cask #8389) - 260417 Caol Ila 33 yo 1984/2018 (52.8%, Gordon & MacPhail, Connoisseurs Choice, refill sherry hogshead, 216 bottles) - 111018 Caol Ila 19 yo 1995/2014 (46%, Signatory Vintage, Un-Chillfiltered Collection, hogshead, casks #457-458, 692 bottles) - 190516Caol Ila 1967/1983 (92 US Proof, Duthie for Narsai’s Restaurant & Corti Brothers, imported by Pellegrini, South San Francisco, 75 cl) - 311014 - by Angus - 020520 The distillery produces a wide range of single malts, including the 12-year-old, 18-year-old, and 25-year-old, as well as several special releases, like the: Caol Ila distillers edition and Caol Ila Moch. Caol Ila 19 yo 2001/2021 (57.6%, Gordon & MacPhail, Connoisseurs Choice for The Whisky Exchange, first fill barrel, cask #308900, 192 bottles) - 141221 - by Angus - 230722 Caol Ila 36 yo 1980/2016 (52.3%, Cadenhead, Authentic Collection, bourbon hogshead, 210 bottles) - 131016