Freeze-dried cherries can also be added to infusions – tea, herbs or yerba mate, introducing a juicy, fruity touch. Whether you're looking for a practical demonstration of modern culinary techniques and ingredients, or help to develop your menus or a new product range, our chefs have years of experience at the highest level of the industry. During the freeze-drying process 98% of the moisture content is being removed, which results in significantly reduced weight.

of freeze dried sour cherries is the equivalent of 600g of sour cherries - Just the water is taken away. Vivarini products have been certified to meet food safety requirements and guarantee their natural origin (no GMO! Eating sour cherries strengthens the heart, protects against cardiovascular diseases, and prevents atherosclerotic changes.Antioxidants protect against cancer, slow down the aging process and prolong mental and physical performance. For example, cyanidin, a flavonoid found in sour cherry, is more potent than aspirin without showing side effects.

In practice we are finding these lead times can vary considerably at the moment, and it's always best to give us a ring to discuss. When we're looking at vegetarian and vegan alternatives to gelatine it's important to focus on texture and mouthfeel as well as taste and ease-of-use. Over the years their focus on innovation and pushing the boundaries of food experiences has seen them evolve into the go-to place for foodies who want to do something different and add a bit of flair. Sour cherries are diuretic, so they are recommended as an aid in the treatment of urinary tract diseases: cystitis or kidney stones. It gives a lovely sour-sweet balance to the spices used, and is particularly effective with lamb or duck.Anthocyanins significantly contribute to the regeneration of eyesight of people working in poor lighting. We are proud to be working with an ever-growing number of further education colleges around the UK as part of our MSK Academies programme, where we offer inspirational days for both catering students and chef lecturers. A sweet and sour kick and a natural replacement for sugar in many recipes, adding an intense cherry taste to your home made bakes. Our freeze-dried sour cherries lose a lot of water during the gentle drying process, but hardly any nutrients. Stoneless, ripe and sliced sour cherries are freeze-dried, retaining their sweet and sour flavour while gaining an incredible crunch.