Use water if your caramel sauce contains butter. There’s a small possibility that adding more cream to your caramel sauce could cause the mixture to separate. This occurs when the sauce becomes oversaturated with fat. Even if your recipe called for butter, this shouldn’t happen if you reheat the caramel slowly and stir so it heats evenly. However, if you’d like to be safe, go with water! [4] X Research source Nestlé Carnation Caramel is a ready made filling for so many recipes and an authentic Dulce de Leche caramel sauce that you can use in many recipes or just spoon straight from the tin. It’s also a great condensed milk alternative and has no added colours and no artificial flavours or preservatives. It’s simply caramelised, concentrated milk with sugar. Can you freeze Carnation Caramel? Heat the condensed milk caramel, butter and 8 tbsp of water in a pan and bring to a simmer. Stir until the caramel dissolves. Add the salt and the rum (if using), mix, then leave to cool slightly. Fudge is so easy to make with just two ingredients and gives such satisfying results. With a tin Carnation Caramel you can easily createthis Caramel Fudge recipe or Salted Caramel Fudge just by adding chocolate and the Carnation milk caramel to the slow cooker or even zapping it in the microwave. Simple, delicious and a great alternative to basic chocolate fudge. Confused The ingredients clearly stated 55g butter for base and 150g butter for caramel, but the instructions stated use remaining butter for caramel? confusion arose! I made the caramel with 150g as the ingredient list stated so surprise surprise the caramel didn't set.

Millionaires Shortbread Recipe | Carnation Easy Millionaires Shortbread Recipe | Carnation

This article was co-authored by Maria Short. Maria Short is a Baker and the Owner of Short N Sweet Bakery & Cafe in Hilo, Hawaii. With over 24 years of experience, she specializes in specialty desserts and wedding cakes. She graduated from L’Academie de Cuisine’s Pastry Arts Program with honors and studied at Baltimore International Culinary College. In 2019, Maria competed in the 6th season of the Food Network’s Holiday Baking Championship. In 2010, she had a cake named one of “America’s Most Beautiful Cakes” by Brides magazine.Add corn syrup, honey, or lemon juice to keep the sauce thin. You’ll need about 1 tablespoon (14.8 mL) of corn syrup or honey for every cup (236.6 mL) of caramel sauce your recipe makes. These ingredients may slow the hardening of your caramel when it's complete. Caramel can be divided into “dry caramel” and “wet caramel”. Dry caramel constitutes sugar that is cooked and caramelizes on its own, whereas wet caramel requires a liquid (normally water) to be added to the sugar before melting and caramelizing.The most important thing to know about cooking caramel is that it shouldn’t be under-cooked otherwise it will just be sweet, dissolved sugar (not caramel) and it can’t be overcooked – otherwise it will come out burnt and terribly bitter. Create banoffee pies, use as a topping for warm desserts, or swirl into ice cream sundaes. 12 months shelf life.

Caramel - What the Redhead said 10 Things to Do with Carnation Caramel - What the Redhead said

Make sure the caramel has cooled before you start dipping. It’s best to use warmed-up caramel sauce for dipping. However, once it’s completely heated, be sure that it cools for at least five minutes before you dip. If your sauce is too hot, it might be more likely to slide off the apples. [26] X Research source It’s my go to recipe for when expecting visitors as absolutely everyone loves it! I make it to take with me when going to a party or gathering and every single time I’m asked for the recipe. Millionaires Shortbread, also known as a caramel slice, is a classic treat of a crumbly shortbread base topped with caramel and chocolate. It’s an utter delight and one that you can easily make using Carnation Caramel. Chocolate caramel heaven. CARNATION Caramel is a no-fuss filling for banoffee pie; ready-made, authentic Dulce de Leche caramel that you can spoon straight from the tin. CARNATION Caramel is made with no added colours and contains no artificial flavours or preservatives. Nestle Carnation Caramel would be a great addition to any bowl of ice cream to make a super easy ice cream sundae. You could have a scrumptious caramel drizzle sauce on top of store bought ice cream or stir it through. Alternatively, if you make your own ice cream you could make a lovely caramel ice cream using Carnation Caramel.Reference Intake of an average adult (8400kJ/2000kcal). Portions should be adjusted for children of different ages. You could give a classic bread and butter pudding a banoffee twist by using Carnation Caramel and bananas. Such a sweet, wholesome dessert. Cannot beat this for versatility My son and his girlfriend know how much I love Carnation condensed milk, they bought me one of these drizzles as part of my birthday present You don't have permission to access "http://www.woolworths.com.au/shop/productdetails/83610/nestle-caramel-dulce-de-leche-squeezy" on this server. Fab-u-lous!! I really can't believe how easy it is to make such a delicious dessert thanks to your Carnation Caramel. My 5 and 7 yr old grandchildren helped and I served it to my guests at a dinner party that evening. Wow, just wow!

Delicious Caramel Based Recipes | Carnation

I’ve come to realise that one of the most versatile things to cook with is tinned Carnation Caramel – although I’d never used the products myself until I made caramel fudge at home, using it as an alternative to sweetened condensed milk. Since then I’ve always had a tin in the cupboard – along with other staples like Carnation evaporated milk – and have used it to create all sorts of dishes, often using it where I’d typically use Carnation Condensed milk. What is Carnation Caramel? A great twist on a classic apple crumble is to add Carnation Caramel on top of the apples before you add the crumb topping. Caramel Apple Crumble is something the whole family love. Or you could make a Caramel Apple Tart instead! Another classic desert of bananas, caramel sauce and cream in a delicious pie crust. I always use a ready made pie case for banoffee pie, making a super easy family dessert.

Allow the caramel to cool again before eating it. Hot caramel is dangerous! To avoid burning your tongue, wait at least five minutes and up to a half-hour to let it cool. [7] X Research source

Easy Banoffee Pie Recipe | Carnation

Everyone makes brownies but why not add a layer of Carnation Caramel in the middle before you bake them or on the top after baking? It adds such a lovely flavour to the bake and makes any brownie just that little bit more exciting. Carnation Caramel Brownies would be lovely and these Salted Caramel Brownies look delicious! Dulce de Leche is a popular caramel sauce from South America, which literally translates as ‘sweet milk’. It is made from two main ingredients – fresh milk and sugar – to create a rich and indulgent tasting sauce. It can be squeezed straight from the bottle over sundaes and desserts. A jar of salted caramel sauce makes a great Christmas present. This is so easy - don't tell anyone. If you don’t want to include the rum, just leave it out. It still tastes amazing.Carnation Caramel would be a great addition to any loaf cake but would also work well spread inside a sandwich cake or mixed into frosting to create caramel topped cakes or cupcakes. Set your conventional oven to 200 °F (93 °C). Allow the oven to preheat completely. This shouldn’t take more than about five minutes. [8] X Research source I know, you’re probably imagining a strawberry trifle at Christmas. But no, you can make a Banoffee Trifle using Carnation Caramel that makes such a nice alternative to a traditional trifle and with minimal effort too. Use lemon juice instead if you don’t mind the citrus taste. Use ½ tablespoon (7.4 mL) of lemon juice per cup (236.6 mL) of sauce. Add the lemon juice after you’ve dissolved the sugar into the water. Stir in the lemon juice and then stop stirring the mixture completely.