Swivel peelers have the blade mounted on a pivot; the angle of the blade self-adjusts as pressure is applied, increasing ease of use. The Negg boiled egg peeler is the solution to a problem you didn’t know you had. This handy kitchen gadget is the fastest, simplest way to peel a boiled egg. No more little shell bits that take ages to remove when all you want is to get on with your meal and your day.

And Tracey B just wants you to get one. She comments, “The egg shell really does just fall off. We have been eating a lot more hard-boiled eggs since I’ve gotten this. I couldn’t live without it now.” Where to Buy the Negg Boiled Egg PeelerFollowed the direction but still had difficulty making it work. I tried two separate times and had a friend try it. We both gave up and peeled the eggs. I would like to try one more time. It would be great if I could get it to work. When it comes to peeling hard boiled eggs, everyone has their own particular method. Some use the edge of a spoon to tap a line around the center of the shell. Some bash it wholesale against the counter or roll it between their hands. A particularly famous example of this variety is the Zena Rex peeler, invented in 1947 by Alfred Neweczerzal of Davos, Switzerland. Considered an icon of Swiss design, it was featured on a 2004 Swiss postage stamp. [3] It has a one piece aluminum handle and a pivoting carbon steel blade with dual edges. The stainless steel handled variant, the Zena Star peeler, was the model popularized by legendary New York City street hawker Joe Ades. I tried it immediately and gifted a second set to another family member who regularly cooks hard-boiled eggs. We hoped to see the results we had seen in the ad, but the enclosed instructions showed that the hope of getting the desired results seems to increase with use and expertise. Shake until the egg softens, which you’ll see through the clear middle. This should take about 4-12 shakes.

Egg Stripper shortens the process considerably. All you have to do is boil eggs, covered, for 12 minutes, allow them to rest in an ice bath for 10 minutes, and then pop three-five eggs into the Egg Stripper with water and shake for 5-6 seconds to completely remove shells without damaging your eggs. This handy boiled egg shell remover takes all the frustration out of the peeling process and gives you perfect eggs that are ready to eat in seconds, with zero mess. Most "Y" and inline pivoting peelers have a straight blade. A few have a curved blade which is a closer fit to the contour of a potato or other item being peeled; it takes a wider bite, requiring fewer passes to complete peeling. [4] A peeler ( vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and pears. A paring knife may also be used to peel vegetables. The blade of a peeler has a slot with one side sharpened; the other side of the slot prevents the blade from cutting too far into the vegetable. You’ll get a great hard-boiled egg recipe plus step-by-step instructions with your Negg, but it’s so easy and intuitive to use that you likely won’t need them for long. How to Use the Negg Boiled Egg Peeler Original Jonas Peeler". KitchenKapers. Linden Sweden. 2017-11-22 . Retrieved 2020-12-12. This is the Original Swedish Jonas peeler that was a staple in kitchens throughout the U.S. in the 1950s & 60s.

What Is the Negg Boiled Egg Peeler?

Takes a bit of practice to get it right. I tried a dozen eggs: the first three were disasters, but the next nine were perfect. The single moving part, thought, looks a little flimsy. We'll see how it stands up over time. A Y peeler or speed peeler has a blade perpendicular to its handle, a design closely resembling a safety razor. It is used with a similar action to a razor, shaving off skin in strips parallel to the handle. Most speed peelers have an 'eye gouger' beside the blade, a loop of metal used to dig out eyes and blemishes from a potato. For other uses, see Peeler (disambiguation). A fixed blade (aka sugarcane peeler knife), Australian and Y peeler Using a peeler The unique, crystal clear, egg-shaped design is equipped with 100 nodules on the inside that loosen and remove shells when you shake. The egg goes in whole and shelled, you shake for 5-6 seconds, and when you open the top, pristine eggs have been totally separated from their shells. All you have to do is pull them out and dispose of shell remains. As soon as you see the white of the egg, stop and slide the egg out of the shell. If you have trouble, break the membrane to release the shell. (This is rare and just means the egg is exceptionally fresh.)

It never worked. I tried it for over a month. I never got it to extract eggs from the shell. It was a total waste of money There are numerous designs of peelers used today. Most handheld peelers are either straight or Y-type, while the particular designs vary depending on region and personal preference. A straight peeler has the blade parallel to the handle, resembling a knife. The blade may be fixed or pivoting. The Lancashire and French Econome designs contain a fixed blade which does not pivot. The Lancashire often has a round wooden handle wrapped in string, and is often single edged, though there are dual edged variants. The Econome, invented in 1928 by Victor Pouzet, entails a unique blade design that features two slits. [1] Even better, once you dump the shells, you can use your Egg Stripper to store up to ten peeled eggs in the fridge. When you need to store your Egg Stripper, the top flips over to nest in the bottom, saving space. Nearly developed a hernia while fruitlessly pressing down on this, and still the egg shells remained intact. A total waste of money - and I had to pay return postage of several dollars.Nobody makes just one hard boiled egg. Whether you’re prepping food for the week, throwing together a Cobb salad, or arranging a tray of classic deviled eggs for a party, you’re likely to boil several eggs at once, and this can leave you waging a lengthy battle against fractured egg shells.